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According to the research report of The Business Research Company on the Organic Poultry Market, in product type segmentation into Eggs and Meat, the egg market was the largest segment of the organic poultry market, representing $ 6,877.6 million Where 54.8% of the total in 2020. Organic eggs come from hens that live in cage-free environments and have access to the outdoors, even if their outdoor space is just a small pen or enclosed yard. Organic eggs have higher levels of omega-3 fatty acids than non-organic eggs. These fats are known to prevent chronic disease and reduce inflammation while helping brain function and growth. Omega-3s also play an important role in heart health and help lower cholesterol.

In the future, the meat products segment should be the fastest growing segment in the organic poultry market, at a 9.1% CAGR. The organic poultry market is also segmented by type of processing in fresh, frozen and processed, by distribution channel in supermarkets, specialty stores, online sales and others, and by end user in household and food service. .

The Business Research Company report titled Global Organic Poultry Market Report 2021 – By Product Type (Eggs, Meat Products), By Processing Type (Fresh, Frozen, Processed), By End User (Households) , food services), by distribution channels (supermarkets, Specialty store, online sales), COVID-19 Growth And Change covers major organic poultry companies, organic poultry market share by company, organic poultry manufacturers , organic poultry market size, and organic poultry market forecast. The report also covers the global organic poultry market and its segments.

Request for a sample of the world organic poultry market report:

https://www.thebusinessresearchcompany.com/sample.aspx?id=3087&type=smp

The global organic poultry market is expected to grow by $ 7.26 billion in 2020 to $ 7.67 billion in 2021 at a compound annual growth rate (CAGR) of 5.6%. The growth is primarily driven by businesses resuming operations and adjusting to the new normal while recovering from the impact of COVID-19, which previously led to restrictive containment measures involving social distancing, the remote work and closure of business activities which resulted in operational challenges. The market is expected to reach $ 10.35 billion in 2025 To 8% CAGR.

Western Europe was the larger region in the global organic poultry market, representing 44.5% of the total in 2020. It was followed by North America, Asia-Pacific and then the other regions. In the future, the fastest growing regions in the organic poultry market be South America and the Middle East, where growth will be at CAGR of 11.95% and 11.91% respectively. These will be followed by Africa and Asia-Pacific, where the markets are expected to grow at CAGRs of 10.85% and 10.15% respectively.

Globally, the demand for organic poultry products is increasing at a significant rate and consumers are paying a higher price for these eggs and meat. The sale of organic chicken worldwide is expected to exceed $ 7,500 million by the end of 2028 with growing demand from emerging countries. This presents an opportunity for rural farmers to undertake backyard poultry, which has immense potential for organic poultry production. In addition, due to the high demand for high protein foods, farmers can acquire a large base of health-conscious people across the world and create a sustainable income stream.

Global Organic Poultry Market Report 2021 – Growth and Change COVID-19 is part of a series of new reports from The Business Research Company that provide insights into the organic poultry market, analysis of the organic poultry market and forecast market size and growth for the whole market, Organic Poultry market segments and geographies, Organic Poultry market trends, Organic poultry market drivers, Organic poultry market restraints, Revenue, profiles and market shares of key competitors in the organic poultry market in over 1,000 industry reports, covering over 2,500 market segments and 60 geographies.

The report also gives an in-depth analysis of the impact of COVID-19 on the market. The reports are backed by 150,000 datasets, in-depth secondary research, and proprietary information from interviews with industry leaders. A team of highly experienced and expert analysts and modelers provide market analysis and forecast. The reports identify major countries and segments for opportunities and strategies based on market trends and approaches of major competitors.

here is A List of similar reports from the commercial research company:

Global Organic Bakery Products Market Report 2021 – By Product Type (Bread & Rolls, Savory Snacks, Cakes & Pastries, Biscuits & Biscuits), By Distribution Channel (Wholesalers / Distributors / Direct, Supermarkets / Hypermarkets, Convenience Stores , Online Retailers, Other Retail Formats), By Category (Gluten Free, Sugar Free, Low Calorie), Growth And Change COVID-19

Functional Foods Global Market Report 2021 – By Product Type (Bakery & Grains, Dairy, Meat, Fish & Eggs, Soybean Products, Fats & Oils), By Ingredients (Carotenoids, Dietary Fiber, Fatty Acids, Minerals, Prebiotics and probiotics, vitamins), by application (sports nutrition, weight management, immunity, digestive health, clinical nutrition, cardio health), growth and change COVID-19

Global Plant Based Meat Market Report 2021 – By Product Type (Burger Patties, Sausage, Strips, Nuggets, Meatballs), By Source (Soy, Wheat, Peas), By Distribution Channel (Grocery Stores) , specialty food and beverage stores, convenience stores, restaurants, online stores), COVID-19 growth and change

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