EDINA, Minnesota – (COMMERCIAL THREAD) –CLO-CLO â„¢ Vegan Foods introduces new plant-based shrimp appetizer bowls and mac & cheeze bowl as consumer demand for frozen plant-based appetizer catapults.

The sophisticated innovation of CLO-CLO â„¢ Vegan Foods has created revolutionary plant-based shrimp appetizer bowls. Plant-based shrimp is based on konjac root, which gives shrimp the texture, appearance and taste of traditional shrimp. CLO-CLOâ„¢ Vegan Foods Chef Robert Velarde, an award-winning chef with 40 years of experience, created three delicious vegan-inspired shrimp bowls and a mac & cheeze bowl. Vegan Bowls cover the global spectrum of wonderful flavors that will appeal to the most discerning vegan enthusiast.

“More than ever, today’s consumers are looking for plant-based seafood solutions that are bursting with flavor and are convenient; while being more aware of the food they eat and the products they buy, ”said the vice president of CLO-CLOâ„¢ Vegan Foods, Wendy Hinnenkamp. “CLO-CLO â„¢ responds to this demand by delivering new plant-based dishes that appeal to vegans by satisfying traditional seafood and texture cravings, but also provide plant-based nutrition and benefits in a unique format. easy and ready to heat. “

All four bowls are made without the top 8 allergens (dairy, eggs, soy, shellfish, fish, peanuts, gluten and tree nuts) with zero cholesterol per serving.

All four new starter bowls are now available in the frozen aisles of Sprouts Farmers Market stores:

Hawaiian Inspired Shrimp Bowl

VEGETABLE SHRIMPS WITH RED AND GREEN PEPPERS ON BASMATI RICE IN A PINEAPPLE TERIYAKI SAUCE

Bowl of red curry shrimp

PLANT-BASED SHRIMPS AND ZUCCHINI WITH BASMATI RICE IN A HOT RED CURRY SAUCE INDIAN STYLE

Alfredo bowl with prawns

VEGETABLE SHRIMPS WITH BROCCOLI AND GLUTEN FREE PASTA IN A RICH ALFREDO STYLE SAUCE

Mac and Cheeze Bowl

SHELL PASTA WITH RED LENTILS AND CREAMY CHEESE SAUCE WITH “CHEDDAR”

About CLO-CLO â„¢ Vegan Foods

Based in Edina, Minnesota, CLO-CLO â„¢ Vegan Foods is a fast growing vegan food innovator and the new benchmark of the Better for You & Environment movement. At CLO-CLO â„¢, we advance our MISSION to raise awareness and build a disruptive brand to help meet the dietary and health needs of all people with sustainable products. The company spans three main platforms: pizza, main courses, and patent-pending vegan cheese. Learn more at www.clocloveganfoods.com.